@misc{ais_repository_137729,
  title = {Optimasi Formulasi Minuman Instan Fungsional Choco Banana Berbasis Bubuk Kakao, Tepung Pisang, dan Xanthan Gum Menggunakan Metode D-Optimal},
  author = {NOVETRI SARPINA JHON},
  year = {2026},
  publisher = {Agroteknologi},
  howpublished = {Repository AIS},
  note = {oai:ais:skripsi:1693}
}